Authentic Irish Fare

Starters

  • NEW ENGLAND CLAM CHOWDER 8

    OYSTER CRACKERS

  • ONION & ALE SOUP 8

    CROSTINI WITH MELTED SWISS CHEESE

  • GUINNESS BEEF CHILI 8

    CHEDDAR & GREEN ONIONS SERVED

  • CORNED BEEF & CABBAGE SPRING ROLLS 12

    RUSSIAN DRESSING

  • STEAK & CHEESE EGG ROLLS 12

    CHIPOTLE KETCHUP

  • BAVARIAN PRETZELS 10

    SERVED WITH WARM CHEESE SAUCE

  • CRISPY POTATO SKINS 10

    CRISPY BACON, CHEDDAR CHEESE, SOUR CREAM & SCALLIONS

  • COCONUT SHRIMP 12

    THAI CHILI SAUCE

  • CHICKEN TENDERS 10

    HONEY MUSTARD

  • NACHOS 16

    HOUSE FRIED TORTILLA CHIPS, GUINNESS BEEF CHILI, SHREDDED CHEDDAR, PICO DE GALLO, BLACK OLIVES, JALAPENOS, SOUR CREAM & SCALLIONS

  • LOADED POTATO KEGS  10

    JUMBO FRIED TATER TOTS, FILLED WITH BACON, CHEDDAR & SCALLIONS, SERVED WITH COUR CREAM

SLIDERS 3 PER ORDER

  • *PUB SLIDERS 12

    CHEDDAR CHEESE, LETTUCE & TOMATO

  • CHICKEN BACON RANCH SLIDERS 13

    FRIED CHICKEN CUTLET,BACON, LETTUCE, TOMATO & RANCH SAUCE

  • *BACON BOURBON SLIDERS 13

    HOUSEMADE BACON BOURBON JAM & CARAMELIZED ONIONS

WINGS

  • WHISKEY BBQ 14

    COLESLAW

  • BUFFALO 14

    CELERY & BLEU CHEESE

  • PARMESAN RANCH 14

    RANCH SAUCE

  • BLACKENED DRY RUB 14

    BLEU CHEESE

  • THAI CHILI WINGS 14

    COLESLAW

  • MAPLE BACON 14

    WAFFLE STICKS

CHIPS 5 FRIES

  • TOPPINGS

    CHEDDAR 2 GRAVY 1

    BACON 2 CHILI 3

SALADS

  • COBB SALAD 15

    ICEBERG LETTUCE, GRILLED CHICKEN BREAST, BACON, BLEU CHEESE CRUMBLES, CRANBERRIES, AVOCADO, TOMATO, HARD BOILED EGG & BALSAMIC VINAIGRETTE

  • CAESAR SALAD 11

    ROMAINE LETTUCE, CROUTONS, PARMESAN CHEESE & CAESAR DRESSING ADD CHICKEN 5 ADD SHRIMP 5

  • SANTA FE SALAD 15

    CRISPY FRIED CHICKEN, ROMAINE LETTUCE, SHREDDED WHITE CHEDDAR, AVOCADO, TOMATOES, CORN TORTILLA STRIPS, RED ONIONS & RANCH DRESSING

SANDWICHES

  • CORNED BEEF REUBEN 15

    SLOW-COOKED & TENDER CORNED BEEF, SWISS CHEESE, COLESLAW & RUSSIAN DRESSING ON GRILLED RYE BREAD, SERVED WITH POTATO CHIPS

  • CLASSIC CHICKEN SANDWICH  15

    GRILLED CHICKEN BREAST, LETTUCE, TOMATO, AMERICAN CHEESE & MAYONNAISE ON TOASTED CIABATTA SERVED WITH FRIES

  • BEER BRAISED PULLED PORK SANDWICH  16

    HOUSEMADE SLOW COOKED PULLED PORK, MESQUITE BBQ SAUCE, FRIED ONIONS & CHEDDAR CHEESE SAUCE ON BRIOCHE SERVED WITH FRIES

  • HOUSE ROASTED TURKEY 14

    FRESH HOUSE ROASTED TURKEY BREAST WITH GRANNY SMITH APPLE SLICES, CHEDDAR CHEESE, MIXED
    GREENS & CRANBERRY MAYONNAISE ON TOASTED WHOLE WHEAT BREAD, SERVED WITH POTATO CHIPS

  • NEW ENGLAND STYLE TURKEY CLUB WRAP  14

    SLOW ROASTED HOUSE BRINED TURKEY, CRISP ICEBERG LETTUCE, SLICED TOMATO, BACON CHEDDAR CHEESE & HONEY MUSTARD MAYO IN A WARM FLOUR TORTILLA

  • SUBSTITUTE FRIES TO ANY SANDWICH FOR 2
  • * THESE ITEMS ARE COOKED TO ORDER OR MAY BE SERVED UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED
    SHELLFISH, SEAFOOD, POULTRY, EGGS OR MEAT MAY INCREASE THE RISK OF FOODBORNE ILLNESS BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY

BURGERS

ALL OF OUR BURGERS ARE 8oz., CERTIFIED ANGUS BEEF

  • *CLASSIC 15

    LETTUCE, TOMATO & RED ONION ADD CHEDDAR 1 ADD BACON 2

  • *MUSHROOM, ONION & SWISS 17

    BEER BRAISED ONIONS, MUSHROOMS & SWISS CHEESE

  • *THE BREAKFAST BURGER  18

    8oz BURGER TOPPED WITH FRIED EGG, 4 PIECES OF CRISPY BACON, 3 SLICES OF AMERICAN CHEESE

  • *BOURBON BBQ 17

    8oz BURGER STACKED HIGH WITH OUR BEER BRAISED PULLED PORK, ONION RING, COLESLAW & BOURBON BBQ SAUCE

  • *BACON BLEU 17

    CRISPY BACON, CRUMBLED BLEU CHEESE, LETTUCE & TOMATO

  • *THE LANSDOWNE BURGER 18

    8OZ BURGER, CORNED BEEF, SWISS CHEESE, COLESLAW & RUSSIAN DRESSING

  • **ALL BURGERS ARE SERVED WITH FRIES.

SIDES 5

  • *MASHED POTATOES GARLIC BROCOLLI  BATCHELORS BAKED BEANS JASMINE RICE DAILY VEGETABLE

  • * THESE ITEMS ARE COOKED TO ORDER OR MAY BE SERVED UNDERCOOKED. CONSUMING RAW OR UNDERCOOKED SHELLFISH, SEAFOOD, POULTRY, EGGS OR MEAT MAY INCREASE THE RISK OF FOODBORNE ILLNESS BEFORE PLACING YOUR ORDER, PLEASE INFORM YOUR SERVER IF A PERSON IN YOUR PARTY HAS A FOOD ALLERGY

OUR FAMOUS LANSDOWNE PIES

CHICKEN POT PIE 15       TRADITIONAL LAMB SHEPARD’S PIE 16

SERVED WITH HOUSEMADE SODA BREAD & KERRY GOLD BUTTER

ENTREES

  • *BLACK ANGUS NEW YORK STRIP STEAK 32

    12oz CERTIFIED NEW YORK STRIP WITH ROASTED POTATOES & DAILY VEGETABLE

  • FISH & CHIPS 19

    LIGHTLY BATTERED COD FISH WITH PUB CHIPS, COLESLAW, TARTAR SAUCE & LEMON

  • CORNED BEEF & CABBAGE 20

    SLOW-COOKED & TENDER CORNED BEEF WITH CABBAGE, POTATOES & CARROTS, SERVED WITH GULDEN’S SPICY BROWN MUSTARD

  • *STEAK FRITES 26

    12oz BLACKEND RIBEYE & OUR DAILY VEGETABLE SERVED OVER SEASONED FRIES

  • PAN SEARED SALMON 22

    PAN SEARED FAROE ISLAND SALMON, WITH A LEMON, DILL & CAPER BUTTER, JASMINE RICE & DAILY VEGETABLE

  • IRISH BAKED COD 20

    BAKED COD FILET COOKED IN WHITE WINE, WITH A GARLIC & IRISH CHEDDAR CRUST, TOPPED WITH A LEMON BEURRE BLANC SAUCE, JASMINE RICE & GARLIC BROCCOLI

  • AGED IRISH CHEDDAR MAC & CHEESE 16

    GARLIC & IRISH CHEDDAR CRUST WITH SAUTEED BROCCOLI ADD BACON 2, ADD CHICKEN 3 ADD CORNED BEEF 3

  • BANGERS & MASH 16

    SAVORY FRIED IRISH BANGER SAUSAGES SERVED OVER MASHED POTATOES WITH GRAVY & BATCHELORS BAKED BEANS

  • FISHERMANS PLATTER 24

    BATTERED COD, SHRIMP & SCALLOPS WITH FRIES, COLESLAW, TARTER SAUCE & CORN COB WHEELS

SWEETS

Hours of Operation

  • SUNDAY, MONDAY, WEDNESDAY, THURSDAY 12PM-9PM
  • TUESDAY 4PM-9PM
  • FRIDAY & SATURDAY 12PM – 10PM

Age Restrictions

Children are welcome when accompanied by a legal parent and/or guardian before 9 p.m.
After 9 p.m., The Lansdowne Pub becomes 21 or older with VALID ID.